Sugar & Alcohol

Sugar and Ethanol industry worldwide is encountering challenges of high energy requirement for production, under utilization of machinery, lack of clean production technology, utilization of recycle process water, raw material utilization and waste management

Our innovative solutions for sugar and alcohol industry deliver improved and energy efficient production in following ways:

• Our grain processing enzyme formulations, Alpha 4 and Gluco 6, improve yield by increasing the dissolve solids in process enabling greater productivity using the same set of machineries. They help in the maximum utilization of the raw material with very low energy costs
• Our novel formulations for sugar industry – Rich Dex L and Rich Amyl L - help in process efficiency and sugar quality improvement to gain maximum overall benefit
• Our patented formulations for molasses based alcohol industry - PIV, C3 and Dyna X - are designed to utilize complex carbohydrates in the process to achieve higher level of fermentable sugars. We have a range of products to improve overall ethanol yield though maximizing the TRS level, fermentation time and increasing the shelf life of molasses without any TRS losses. Our products also minimize the process hazards like contamination, volatile acid levels & factors affecting yeast growth in fermentation process